Dinner
From The Butcher's Block
Hand Cut House Beef Jerky
1/4 pound $5
Bacon Braised Collard Greens
$6
Mashed Potatoes with Sausage Gravy
$6
Barbeque Baked Beans
$6
Chicken Wings
Hot or Honey Mustard $8
Braised Lamb Neck Creppinette
On shell beans with fennel pollen gremolata $13
Hickory Smoked Duck Crepe
With apple-bourbon puree, hazelnuts, & chanterelles $14
Cast-Iron Skillet Fried Chicken
with Mashed Potatoes & Gravy $15
Barbeque Braised Beef
with fried potatoes & chanterelles $15
The Country Cat Whole Hog
$21
Heritage Burger with Onion Rings
$10
With American, "Judy", or Blue Cheese add $1.50
With house bacon add $2
Click here to view our weeknight specials on our "Events" page!
Grains, Greens, & Vegetables
House Potato Bread
and Butter $2
Potted "Judy" Cheese Spread
with House Pickles & Crackers $6
Chanterelle Mushroom, Pecan, & Pumpkin Soup
$6
Wild Rice, Blue Cheese, & Pear Salad
with salted pecan brittle $8
Mixed Salad of Local Greens
$7
Sauteed Chard
with Preserved Lemon, Garlic, & Chili $6
Wedge of Butter Lettuce
with Green Goddess Dressing & Poached Egg $8
Stewed Chanterelles
with Walla Walla Onion Pie $8
Moscato Marinated Beets, Goat Cheese, Mint, & Rosemary Walnuts
$9
Crispy Fried Potatoes
with Ricotta, Honey, & Paprika $8
Creamy South Carolina Grits
$6
Basket of 3 Buttermilk Biscuits
with House Jams or Honey $7
Crispy Quinoa & Barley Cake
on Smoked Squash Puree with Soft Goat Cheese $11
Deviled Eggs
$3
Soft Buttery Pretzels
$4
The Country Cat's Onion Rings
$7
Fish & Shellfish
Fish & Shellfish "Pot Pie"
$10
Peel & Eat Shrimp
with Tabasco Aioli $11
Pan Seared Steelhead
on parsley poached potatoes with Groundworks Organics vegetables $20
Grilled Idaho Trout
on Swiss chard with roasted garlic, sage, & herbed bread crumbs $13
Crispy Fried Oyster Ragout
with smoky bacon, green apple, & creamed leeks $11